Wines

variety

Negroamaro

Alc. vol.

13%

Area of ​​origin

Valle d'Itria. Apulia Region. Calcareous – clayey soil. From this type of soil, we get fine, rich, fragrant, and well-bodied wines.

Soil

Loamy and sandy

Tasting notes

Ruby intense red colour with intense spicy hints and touch of ripe fruits. The taste is harmonious, persistent and rounded.

Food pairings

It goes perfectly with all the dishes of the Apulian culinary tradition. In particular, it is ideal for pairing with red meat dishes. Serve at 14-16°C